Tuesday, July 7, 2009

Organic Grub!

We started our garden so long ago- like in April. Yesterday, I was so excited to make our first side dish from the garden. Up until now we've only gotten tomatoes from our garden- which helps a lot because tomatoes are expensive!

For dinner we had patty melts with our tomatoes on them and a side of fried cucumbers! And Eli doesn't even like cucumbers! He ate all of his last night. It was so good.


I just picked the cucumber from the yard, peppered some flour, mixed egg and a little milk together and mixed panko crumbs with season salt and pepper. I cut the cucumbers like fries because it was so long! Dredge the cucumber spears in the flour, the dunk in the egg mixture, then coat with crumbs. Deep fry (I'm sure you could pan fry as well), once they cool down, enjoy with ranch dressing! :)

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